Author: James Cargill

Welcoming E-Italia to CEME

E-talia team

We’re thrilled to welcome E-Italia (Eccellenza Italia) to the CEME campus. It’s fantastic to see another ambitious business choosing CEME as the base for its growth.

E-Italia will supply premium gelato, dessert and ice cream ingredients and equipment to businesses across the UK. It will also host product demonstrations, tasting sessions and hands-on training through its new Gelato & Desserts Skills Academy.

Mark Collymore, Owner and Director, E-Italia, said: “We’re delighted to join the CEME business campus and establish E-Italia’s new warehouse and Skills Academy here in Rainham. Our mission is to bring the very best Italian and international dessert ingredients, gelato solutions and food-industry innovation to businesses across the UK, supported by hands-on training and technical expertise.

“Being part of the CEME community gives us the ideal environment to grow, collaborate and contribute. We look forward to working alongside fellow businesses on campus and becoming an active part of this dynamic and forward-thinking hub.”